Food Science Courses
NPTEL via Swayam Food Packaging Technology
NPTEL via Swayam The Brain in Your Gut
TED via YouTube The Art of Baking Bread
TED via YouTube Επάρκεια, Ποιότητα και Υγιεινή Τροφίμων - Το Σήμερα και το Αύριο
TEDx via YouTube Chinese Dining Table Survival Manual - Navigating Food Safety and Health
TEDx via YouTube What to Eat in a Warming World - Deep Dive
The Aspen Institute via YouTube More Peas, Please - Rethinking Meat and the Future of Protein
The Aspen Institute via YouTube Is a Calorie a Calorie? The Impact of Processed Food on Health and Weight
Stanford University via YouTube Sugar and Health - The Sweet, the Sour, and the Sticky
Stanford University via YouTube