YoVDO

Culinary Arts Courses

How to Use Every Japanese Knife - Method Mastery - Epicurious
Epicurious via YouTube
The Science and History of Eating Insects - Why Insects Matter
Wondrium via YouTube
Classic Roast Chicken: A Recipe for All Seasons | Learn with Plated
Skillshare
The Art of Plating Food Like a Chef | Key Principles in Cooking
Skillshare
The Queen of Creole Cuisine - A Conversation on Civil Rights and Cooking
TED via YouTube
A Surprising Parable of Foie Gras
TED via YouTube
The Ingredient of Authentic Food
TEDx via YouTube
Selassie Atadika - The Science of New African Cuisine; Science & Cooking 2019
Harvard University via YouTube
How I Fell in Love with a Fish
TED via YouTube
The Art of Baking Bread
TED via YouTube
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