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Pro Chef Learns How to Cook Ostrich Eggs

Offered By: Bon Appétit via YouTube

Tags

Cooking Courses Culinary Arts Courses

Course Description

Overview

Watch as professional chef Molly Baz takes on the challenge of cooking with an enormous ostrich egg in this entertaining 25-minute video. Follow along as she attempts to master this unusual ingredient, applying her culinary skills to create breakfast dishes like eggs benedict with hollandaise sauce. Discover the unique properties of ostrich eggs and learn innovative cooking techniques as Baz navigates the complexities of working with this oversized egg. Gain insights into professional cooking methods and enjoy the humorous journey of a skilled chef tackling an unfamiliar ingredient.

Syllabus

Intro
Breakfast
Eggs
hollandaise
benedict


Taught by

Bon Appétit

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