Nutrition 101: Science of Nutrition
Offered By: Study.com
Course Description
Overview
Nutrition 101: Science of Nutrition has been evaluated and recommended for 3 semester hours and may be transferred to over 2,000 colleges and universities. Work through the course at your own pace to master the fundamentals of nutrition. The course is a great resource for saving time and money on your college degree.
Syllabus
- Ch 1. Introduction to Nutrition
- Ch 2. Healthy Diet Planning
- Ch 3. Role of Carbohydrates in Nutrition
- Ch 4. Role of Lipids in Nutrition
- Ch 5. Protein's Role in Nutrition
- Ch 6. Role of Water in Nutrition
- Ch 7. Minerals in Nutrition
- Ch 8. Symptoms of Mineral Deficiency & Toxicity
- Ch 9. How Vitamins Support Nutrition
- Ch 10. Anatomy of the Digestive System
- Ch 11. Nutrient Digestion, Absorption & Transport
- Ch 12. Cell Anatomy & Metabolism
- Ch 13. Weight Management & Energy Needs
- Ch 14. Eating Disorders: Risk to Nutrition
- Ch 15. Physical Activity & Nutrition
- Ch 16. Studying for Nutrition 101
Related Courses
Nutrition for Health Promotion and Disease PreventionUniversity of California, San Francisco via Coursera Equine Nutrition
University of Edinburgh via Coursera Nutrition and Physical Activity for Health
University of Pittsburgh via Coursera Nutrition, Health, and Lifestyle: Issues and Insights
Vanderbilt University via Coursera Fundamentals of Human Nutrition
University of Florida via Coursera