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Supervision In The Hospitality Industry

Offered By: Santa Barbara City College via California Community Colleges System

Tags

Hospitality Industry Courses Coaching Courses Change Management Courses Performance Evaluation Courses Conflict Management Courses

Course Description

Overview

Provides the competencies necessary to supervise in the hospitality industry. Practice in a wide range of supervisory skills, such as effective communications, training, coaching, evaluating, disciplining and managing conflict. Understanding techniques for managing productivity and change.Hours: 54 (54 lecture)Transfer Information: CSU TransferableSBCC General Education: NoneGrading Options: Pass/No Pass or Standard Letter

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