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The Politics of Food - Who Influences What We Eat

Offered By: TEDx via YouTube

Tags

TEDx Courses Public Health Courses Advertising Courses Obesity Courses Nutrition Courses Commercialization Courses Power Dynamics Courses Food Systems Courses

Course Description

Overview

Explore the complex influences shaping our food choices in this thought-provoking TEDx talk by Dr. Phillip Baker. Delve into the politics of food, examining the less obvious factors affecting what we eat and why. Investigate the role of regulation in addressing food system issues as Baker discusses the rising obesity rates in Australia. Gain insights into the power dynamics that shape individual, family, and societal food choices. Consider whether healthy eating is solely a matter of personal responsibility or if external factors play a significant role. Learn about the nutrition transition, the impact of advertising and commercialization on food choices, and the potential for government intervention. Discover alternative food systems and practical steps individuals can take to promote healthier eating habits. Challenge your understanding of food politics and its implications for public health in this informative 21-minute presentation.

Syllabus

Introduction
The nutrition transition
Obesity
Advertising
Commercialisation
Government
What can government do
What can we do
Alternative food systems


Taught by

TEDx

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