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Salt Showdown - Comparing Diamond Crystal, Morton's, Table, and Sea Salt

Offered By: Helen Rennie via YouTube

Tags

Salt Courses Cooking Courses Crystal Structures Courses Food Science Courses

Course Description

Overview

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Explore the differences between various types of salt in this informative 11-minute video. Compare Diamond Crystal Kosher, Morton's Kosher, table salt, and sea salt through a series of tests and demonstrations. Learn about crystal structures, pricing, and how each salt performs in water, on chicken, cucumbers, leafy salads, and hard-boiled eggs. Discover the pros and cons of using salt shakers versus hands for seasoning, and gain valuable insights to improve your cooking techniques. Conclude with a practical takeaway to enhance your culinary skills and understanding of salt usage in the kitchen.

Syllabus

Intro
Salts and Prices
Crystal Structure
Diamond Crystal Kosher vs Morton’s Kosher
Water Test
Chicken Test
Cucumber Test
Leafy Salad Test
Hard Boiled Egg Test
Salt Shakers vs Hands
Takeaway


Taught by

Helen Rennie

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