How a Team of Chefs Fed Puerto Rico After Hurricane Maria

Watch a powerful TED Talk that chronicles chef José Andrés' extraordinary humanitarian effort to feed Puerto Rico in the aftermath of Hurricane Maria in 2017. Discover how a simple idea to feed the hungry evolved into the creation of the world's largest restaurant, serving millions of meals to those in need. Learn about the challenges faced, innovative solutions implemented, and the profound impact of showing care through food. Gain insights into the logistics of large-scale disaster relief, including the use of food trucks, helicopters, and crucial partnerships. Explore the inspiring journey of compassion, resilience, and the transformative power of community action in times of crisis.

Intro
Feeding Puerto Rico
Feeding the hungry
Getting the food
Food trucks
Helicopters
Partnerships
Inspiration
Challenges
Whats next
Lessons learned