How to Make Perfect Biscuits at Home

Learn how to make perfect homemade biscuits in this comprehensive video tutorial. Follow professional chef Adrienne Cheatham's expert guidance to create fluffy, crisp, and flavorful biscuits from scratch. Master techniques for preparing the dough, folding for flaky layers, cutting, baking, and finishing with honey butter. Discover tips for achieving the ideal texture and taste, including ingredient ratios, proper butter handling, and folding methods. Gain insights into the baking process and learn how to serve these delectable biscuits for maximum enjoyment. By the end of this tutorial, you'll have the skills to consistently produce restaurant-quality biscuits in your own kitchen.

Intro

Making the Dough

Folding the Dough

Cutting & Baking

Making Honey Butter

Serving the Biscuits