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Fresh Pathways: Strategies to Improve Job Quality and Equity in Food Retail

Offered By: The Aspen Institute via YouTube

Tags

Workforce Development Courses Customer Service Courses Community Engagement Courses

Course Description

Overview

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Explore strategies for enhancing job quality and equity in the food retail sector through this informative webinar. Delve into the challenges faced by local food retailers, including market consolidation, new competitors, and technological advancements that impact business operations and workforce. Discover how some stores are differentiating themselves and improving performance by investing in their employees, resulting in exceptional customer service and better community engagement. Learn about consumer preferences for local stores over online alternatives, and the value placed on local products, quality items, and friendly staff. Gain insights into the importance of food retailers as major employers and anchor institutions in communities, and understand the potential for creating positive change in job quality and equity within the industry.

Syllabus

Fresh Pathways: Strategies to Improve Job Quality and Equity in Food Retail


Taught by

The Aspen Institute

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