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Entomophagy Reconsidered - Entomologists and World Hunger

Offered By: Entomological Society of America via YouTube

Tags

Entomology Courses Food Security Courses Nutrition Courses Global Development Courses Sustainable Agriculture Courses

Course Description

Overview

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Explore the role of entomologists in addressing world hunger through a 24-minute presentation by Florence Dunkel from Montana State University. Delivered as part of the "Entomophagy Reconsidered" symposium at Entomology 2010, the 58th Annual Meeting of the Entomological Society of America, this talk examines the current status, challenges, and potential directions of entomophagy (the practice of eating insects) as a solution to global food security issues. Gain insights into how insect consumption can contribute to alleviating hunger and learn about the latest research and developments in this field from a leading expert.

Syllabus

Entomophagy Reconsidered Part 5 - Entomologists and World Hunger


Taught by

Entomological Society of America

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