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Ancient Egyptian Spiral Bread of the Pharaoh

Offered By: Tasting History with Max Miller via YouTube

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Food History Courses

Course Description

Overview

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Explore the fascinating world of ancient Egyptian cuisine in this engaging video about the spiral bread of the Pharaoh. Learn about the historical context, ingredients, and preparation methods of this unique bread that was once enjoyed by Egyptian royalty. Discover how modern bakers are recreating this ancient recipe using traditional techniques and ingredients like emmer flour, barley flour, and date syrup. Gain insights into the daily life and culinary practices of ancient Egyptians, including the importance of bread in their culture and economy. Follow along as the host demonstrates the step-by-step process of making this spiral bread, offering tips and explanations along the way. Delve into the connections between food, history, and archaeology, and understand how studying ancient recipes can provide valuable information about past civilizations.

Syllabus

Ancient Egyptian Spiral Bread of the Pharaoh


Taught by

Tasting History with Max Miller

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