Food Styling: The Art of Plating

Discover the art of food plating to style and photograph beautiful meal compositions full of colors and textures

• Introduction
• Developing and Implementing Style
• Four Course Meal
• Creating the Final Image
• Final project

Gastronomy is the common language and art form between chefs, foodies, and lovers of culture around the world. When the plate touches the table, its presentation has the ability to transmit a delectable impression on the diner. Food stylist and chef, Jodi Moreno, is here to teach you how to style a visually striking plates that will impress any dinner guest.

In this course, expand your palate for food styling and learn how to plate beautiful dishes down to the last detail. Learn how to arrange, layer, and style a delicious culinary presentation and discover how to build a portfolio of your food photography.

• About Me
• Influences
• What Will We Do In The Course?
• Developing a Personal Style
• Brainstorming and Inspiration
• Developing the Concept and Source Materials
• Soup
• Salad
• Main Dish
• Dessert
• Things to Consider before Taking the Shot
• Getting the Perfect Shot
• Basic Editing, and Portfolio Building
• Food Design: The Art of Plating