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Classic Croissants, Modern Techniques

Offered By: Craftsy

Tags

Baking Courses Dough Preparation Courses

Course Description

Overview

Description Imagine sinking your teeth into a flaky and buttery croissant, fresh from your own oven! Join executive pastry chef Colette Christian and learn to make four mouth-watering recipes, from the traditional to savory to sweet almond-filled pastries. Crafting perfect croissants at home might seem intimidating, but Colette breaks it down for bakers of all levels.

Syllabus

  • Class Preview
  • Making the Dough
  • Rolling & Folding
  • The Classic Croissant
  • Almond Croissants
  • Pain au Chocolat & Ham & Cheese
  • Bonus: Making Dough Without a Mixer

Taught by

Colette Christian

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Craftsy