Nutrition During and After Head and Neck Treatment
Offered By: Stanford Otolaryngology — Head & Neck Surgery via YouTube
Course Description
Overview
Learn about essential nutrition strategies for patients undergoing head and neck cancer treatment in this informative 25-minute video presented by Kate Mathias, RD, Clinical Dietitian at Stanford Otolaryngology — Head & Neck Surgery. Discover key dietary considerations, nutritional challenges, and practical tips to support optimal health during and after treatment. Gain valuable insights on managing side effects, maintaining proper nutrition, and promoting recovery through evidence-based dietary recommendations tailored for head and neck cancer patients.
Syllabus
Nutrition During and After Head and Neck Treatment. KateMathias, RD, Clinical Dietitian
Taught by
Stanford Otolaryngology — Head & Neck Surgery
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