Super Versatile Sourdough Recipe

Learn to make delicious homemade sourdough bread and pizza with this comprehensive 29-minute video tutorial. Master the art of creating a versatile sourdough recipe using a precise blend of bread flour, whole wheat flour, water, salt, and stiff sourdough starter. Follow along as the instructor guides you through each step, from cultivating your own sourdough starter to mixing, shaping, proofing, and baking. Discover techniques for achieving a smooth dough ball, performing stretch and folds, and properly dividing and preshaping your dough. Gain insights into the proofing process and learn how to bake both pizza and bread to perfection. By the end of this tutorial, you'll have the skills to create mouthwatering sourdough creations in your own home oven, eliminating the need to buy bread or yeast ever again.

Intro
Sourdough starter
Recipe
Mixing
Smooth dough ball
Stretch and fold
Dividing and preshaping
Proofing
Pizza baking
Bread baking
Tasting and results