Metabolism - Fatty Acid Oxidation: Part 1

Explore the first part of a two-part lecture series on fatty acid oxidation. Delve into the transport of fatty acids in the bloodstream and their activation process. Learn about the translocation of fatty acids from the cytoplasm to the mitochondria via CPT-1 and CPT-2. Examine the four stages of beta oxidation: oxidation, hydration, oxidation, and thiolase activity. Gain insights into metabolism, tissue cells, free fatty acids, Coenzyme A, double bonds, and thiolase enzymes. Enhance your understanding of this crucial metabolic process through a comprehensive 30-minute presentation by Professor Zach Murphy.

Introduction
Tissue Cells
Free Fatty Acids
Coenzyme A
Double Bond
thiolase
beta oxidation