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Food from Precision Fermentation and Algae - EU Innovation Council Pathfinder Challenge

Offered By: EU Innovation Council and SMEs Executive Agency via YouTube

Tags

Environmental Impact Courses

Course Description

Overview

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Explore the potential of precision fermentation and algae in revolutionizing food production through this 46-minute video from the EU Innovation Council and SMEs Executive Agency. Dive into the Pathfinder Challenge, examining principles, environmental impact, and technology readiness levels. Learn about EIC programs, funding opportunities, and the focus on food chain technologies. Discover the differences between Accelerator and Accelerator Open programs, and gain insights into equity financing. Understand the challenges for 2023, application processes, and the potential for clinical studies in this emerging field. Equip yourself with knowledge on how to navigate the innovation landscape and potentially become a billionaire in the food tech industry.

Syllabus

Intro
Work Program
Food Chain Technologies
Agenda
Pathfinder Challenge
Principles
DDT
Environmental impact
Why you need EIC programs
Three things to do
Who wants to be a billionaire
Technology Readiness Level
Destination
Challenges from 2023
Is it better to go for Accelerator or Accelerator Open
Focus of the Challenge
Examples
Is it possible
Clinical studies
Applying to the challenge
Open vs Challenge
Equity Financing


Taught by

EU Innovation Council and SMEs Executive Agency

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