Feeding Communities When Fields are Frying
Offered By: The Aspen Institute via YouTube
Course Description
Overview
Explore innovative solutions to combat growing food insecurity in the face of water scarcity and rising temperatures during this hour-long panel discussion from Aspen Ideas: Climate. Gain insights from global food experts as they discuss cutting-edge approaches to maintain agricultural yields without exacerbating the climate crisis. Learn about sustainable farming techniques, water conservation strategies, and technological advancements that can help feed communities when traditional fields are under stress. Featuring speakers Ndidi Nwuneli, Mirtha Kastrapeli, Harry Tannenbaum, and Michael Grunwald, this conversation from the second annual Aspen Ideas: Climate event in Miami Beach, Florida, offers valuable perspectives on addressing one of the most pressing challenges of our time.
Syllabus
Feeding Communities when Fields are Frying - Aspen Ideas: Climate
Taught by
The Aspen Institute
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