Every Way to Cook a Hamburger - Bon Appétit

Explore 42 diverse methods for cooking hamburgers in this comprehensive 31-minute video from Bon Appétit. Learn techniques ranging from classic cast-iron skillet and grilling to unconventional approaches like ironing and dehydrating. Discover the nuances of each method, including smash burgers, sous vide, and various mix-ins. Follow along as the host demonstrates traditional and innovative cooking styles, from charcoal grilling to using an Easy Bake Oven. Gain insights into preparing frozen patties, creating specialty burgers like the Juicy Lucy, and experimenting with different heat sources such as lava stones and wood fires. Perfect your burger-making skills with this extensive guide covering everything from basic techniques to advanced culinary experiments.

Cast Iron

Grill Pan

Pre-Seasoned

Frozen Burger

Gas Grill 3 Ways

Gas Grilled Burger

Gas Grilled Frozen Burger

Ice Chip

Charcoal Grilled

Hibachi/Indoor Grill

Butter Seared

Steamed

Toaster

Iron

Deep Fried

Waffle Iron

Rotisserie

Smash Burger

Frozen Smash Burger

Onion Smashed Burger

Grilled Smash Burger

Smoker

Searzall

Sous Vide

Microwave

Dehydrator

Tar Tare

Hand Chopped

Mix-Ins 3 Ways

Butter Burger

Mayonaise

Peanut Butter

Juicy Lucy

Baked

Roasted

Broiled

Easy Bake Oven

Pan To Oven

Reverse Sear

Firepit 3 Ways

Lava Stone

Wood Grilled

Foil Packet

George Foreman

Air Fryer