Brewing Mesopotamian Beer - 4,000 Years Old
Offered By: Tasting History with Max Miller via YouTube
Course Description
Overview
Explore the ancient art of brewing Mesopotamian beer in this 22-minute video from Tasting History with Max Miller. Learn about the 4,000-year-old brewing techniques, ingredients, and cultural significance of beer in ancient Mesopotamia. Discover the historical context, brewing process, and taste of this ancient beverage while gaining insights into the civilization that created it. Follow along as the host recreates this millennia-old recipe and offers a unique glimpse into the drinking habits of our ancestors.
Syllabus
Brewing Mesopotamian Beer - 4,000 Years Old
Taught by
Tasting History with Max Miller
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