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Better Protein for Pets, Better Future for Us

Offered By: TEDx via YouTube

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Biotechnology Courses

Course Description

Overview

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Explore the potential of precision fermentation in revolutionizing pet nutrition and its implications for a sustainable future in this 14-minute TEDx talk. Discover how emerging food technologies allow for the "brewing" of animal proteins like chicken, beef, and fish without traditional farming methods. Learn about the promise of a more sustainable, humane, and nutritious food future for pets and humans alike. Gain insights from Rich Kelleman, Founder and CEO of Bond Pet Foods, as he shares his experience in applying precision fermentation to create meat proteins for the pet food industry. Understand the innovative approach to producing animal proteins and its potential impact on the food industry, sustainability, and animal welfare.

Syllabus

Better protein for pets, better future for us | Rich Kelleman | TEDxKC


Taught by

TEDx

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