Climate Change and Winemaking in Quebec
Offered By: AGU via YouTube
Course Description
Overview
Explore the intersection of climate change and winemaking in Quebec in this 20-minute conference talk from the AGU Joint Assembly 2015. Discover how shifting climate patterns are impacting the region's viticulture, influencing grape varieties, harvest times, and wine production techniques. Gain insights into the challenges and opportunities faced by Quebec's winemakers as they adapt to changing environmental conditions, and learn about the potential future of the province's wine industry in the context of global climate trends.
Syllabus
AGU JA 2015 Climate change and winemaking in Quebec
Taught by
AGU
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