Climate Change and Winemaking in Quebec

Offered By: AGU via YouTube

Course Description

Overview

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Explore the intersection of climate change and winemaking in Quebec in this 20-minute conference talk from the AGU Joint Assembly 2015. Discover how shifting climate patterns are impacting the region's viticulture, influencing grape varieties, harvest times, and wine production techniques. Gain insights into the challenges and opportunities faced by Quebec's winemakers as they adapt to changing environmental conditions, and learn about the potential future of the province's wine industry in the context of global climate trends.

Syllabus

AGU JA 2015 Climate change and winemaking in Quebec

Taught by

AGU

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