YoVDO

Phase Transitions Courses

Science & Cooking: From Haute Cuisine to Soft Matter Science (chemistry)
Harvard University via edX
Chemistry: Concept Development and Application Part II
Rice University via Coursera
Statistical Mechanics: Algorithms and Computations
École normale supérieure via Coursera
General Chemistry: Concept Development and Application
Rice University via Coursera
Thermodynamique : fondements
École Polytechnique Fédérale de Lausanne via Coursera
Thermodynamique : applications
École Polytechnique Fédérale de Lausanne via Coursera
Introduction to the Theory of Ferromagnetism
National Research Nuclear University MEPhI via edX
Basic Statistical Mechanics
Indian Institute of Technology Bombay via Swayam
Basics of thermodynamics
Novosibirsk State University via Coursera
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