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Nutritional Science for Teachers: Professional Development

Offered By: Study.com

Tags

Diet Planning Courses Carbohydrates Courses Metabolism Courses Eating Disorders Courses Macronutrients Courses Weight Management Courses Lipids Courses Micronutrients Courses Digestion Courses

Course Description

Overview

Take Nutritional Science for Teachers to earn 3 college credits to apply toward your licensure renewal requirements. Learn with fun and engaging science video lessons that you can watch around your teaching schedule.

Syllabus

  • Ch 1. Introduction to Nutrition
  • Ch 2. Healthy Diet Planning
  • Ch 3. Carbohydrates in Nutrition
  • Ch 4. Lipids in Nutrition
  • Ch 5. Protein's Role in Nutrition
  • Ch 6. Water as a Nutrient
  • Ch 7. Minerals in Nutrition
  • Ch 8. Symptoms of Mineral Deficiency & Toxicity
  • Ch 9. How Vitamins Support Nutrition
  • Ch 10. Gastrointestinal Anatomy and Digestion
  • Ch 11. Nutrient Digestion, Absorption & Transport
  • Ch 12. Biochemistry for Nutrition
  • Ch 13. Cell Anatomy & Metabolism
  • Ch 14. Excretion: Urination & Sweat
  • Ch 15. Weight Management & Energy Needs
  • Ch 16. Eating Disorders: Risk to Nutrition
  • Ch 17. Physical Fitness & Nutrition

Related Courses

Introduction to Nutrition
City College of San Francisco via California Community Colleges System Nutrition I: Intro Nutri Sci
Chaffey College via California Community Colleges System Healthy and Sustainable Foods
University of Michigan via Coursera Micronutrients and Diet
Stanford University via Independent Preparación de alimentos saludables
Universidad Anáhuac via edX