Wonderful Styles of Food and Beverage around the World
Offered By: Taylor's University via OpenLearning
Course Description
Overview
Embark on a culinary journey exploring diverse food and beverage styles from across the globe in this 5-week course offered by Taylor's University. Discover the rich tapestry of global cuisines, learn about unique ingredients and preparation techniques, and gain insights into the cultural significance of various dishes and drinks. Develop an appreciation for international gastronomy, understand the factors influencing regional food preferences, and explore how globalization impacts culinary traditions worldwide.
Taught by
Kandappan Balasubramanian
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