Show-Stopping Make-Ahead Desserts

Description Build your repertoire of make-ahead techniques to create knockout desserts for any occasion. Spend less time stressing over swoon-worthy desserts and more time enjoying the company of your guests! James Beard Award-winning pastry chef Gale Gand shares make-ahead strategies to help you create a range of desserts – while balancing your busy schedule. From a rich Irish coffee cake to orange-infused chocolate truffles, conquer any dessert challenge with confidence!

• Class Preview
• Impressive Layer Cakes
• Lemon Meringue Cake
• Blueberry-Strawberry Frangipane Tart
• Orange-Infused Chocolate Truffles
• Cuccidati Cookies
• Bourbon Mousse in a Rolled Chocolate Shell