Classic Cakes From Baked Bakery

Description Create classic chocolate cake, versatile white cake, peanut butter banana cake and so much more, all with guidance from Baked Bakery’s Matt Lewis. Start by mastering “the ultimate chameleon”: white cake! Make the Very Vanilla Sprinkles Birthday Cake and build a simple roux into luscious white chocolate buttercream. Finish this treat by learning Matt’s tips for torting, filling, crumb coating and frosting gorgeous cakes every time. Next, whip up Baked classics, including Diner Double Dark Chocolate Cake, Sweet & Salty Caramel Cake and Banana Peanut Butter Cake. Along the way, learn how to pipe decorative borders, achieve an impressive textured finish, create decadent ganache frosting and so much more. Finally, make a Flourless Chocolate Cake so good, everyone will be begging for your recipe!

• Class Preview
• Very Vanilla Sprinkles Birthday Cake
• White Chocolate Buttercream & Finish
• Diner Double Dark Chocolate Cake
• Sweet & Salty Caramel Cake
• Banana Peanut Butter Cake
• Flourless Chocolate Cake