Capture the Moment: Three Unforgettable Cakes

Description Use ordinary tools and ingredients to decorate extraordinary cake designs with lessons from Bliss Pastry owner Kristen Erich. Start by creating a single-tier antique-inspired cake with embossed fondant embellishments, gilded accents, piped borders and gorgeous magnolia sugar flowers. Move on to making the perfect two-tiered little girl’s birthday cake with an easy-to-paint ballerina plaque, lovely pulled roses, stunning fondant swags and drapes, an extraordinary crackle finish and more. Plus, create a beach-themed cake that combines delicate roses, tropical plumerias, sparkling sugar coral, breathtaking sea foam effects and edible sea glass! By the end of class, you’ll have learned a collection of techniques you can use to achieve head-turning cakes without fancy materials or expensive tools.

• Class Preview
• Antique Cake
• Antique Cake: Magnolia
• Tiny Ballerina: Painting & Roses
• Tiny Ballerina: Draping & Finishing
• Endless Summer: Flowers & Coral
• Endless Summer: Netting & Sea Glass
• Endless Summer: Waves & Finishing